Round-ups, suggestions and ideas to make your weekend better.
Recipe: Orange and Blueberry Croissant
No, no, we’re certainly not suggesting you bake your own croissants; we’re more than happy to leave that part to the professionals! Instead, the team at The Baker's Duck showed us how to transform this indulgent weekend favourite into the perfect Autumn comfort food.
Profile: Calico Pony
We caught up with Katie Mendl of Calico Pony to discuss how her love for horses and the countryside fuels her exceptional talent for fine-art photography, creating images that speak to the heart.
Into the Cosmos
Annabelle Allpass chats with Professor Jonti Horton, the academic behind UniSQ’s NASA partnership and the University's free Star Gazing nights.
Knights Out
In the lead-up to the 2024 Darling Downs Open, we talk aggressive openings and Sicilian defence with the face of local chess, Les Lord, and discuss a sport in the middle of its own 'renaissance' moment.
Recipe: Beef Ragu with Papardelle Pasta
Cooked by Bernhard Kohlhuber, owner of Fritz Pasta and former Head Chef at Gabbinbar Homestead, everything about this simple & classic Beef Ragu with Pappardelle pasta screams comfort food.
Mi Familia - a collection of Family Stories
With the return of Family Week in 2024, a week-long celebration of family, friendship and 'family-like' community, we met with some lovely people to find out what family and community means to them.
The [super]Power of Art
Documenting the rise of ancient civilisations, revolutions and reformations, colonialism and slavery, Art has witnessed the passing of time; it has idealised and idolised, contained and restrained. Art has deep roots and it is not going anywhere.
Recipe: Ambrosia Salad
A summertime favourite, add this easy-to-make and completely indulgent ‘fruit salad’ to the Christmas menu to cheer up even the grinchiest of guests.
The Field Guide's Summer newspaper is out now
The Field Guide’s tenth street newspaper is available for free in local cafés and shops as of next week.
All's Fair in. . . Love & Croquet
Summer is here, and we're already thinking holidays, relaxing and afternoons in the park, so naturally, we checked out the Laurel Bank Croquet Club to discover why this game is the perfect Summer vibe.
Trails, Triumphs, Thrills & Spills
Meet Elle de Nooyer, a local Moutain biking champion tackling the sport with grit and grace.
Mrs Robertson
We asked Cork & Lever to share some of their cocktail secrets, and they said yes! We’re as happy with this news as you are. Cheers!
Pechey Distilling Co.
Nestled into the High Country, north of Toowoomba, Pechey Distilling is a bespoke gin and vodka distillery; a family affair, born from a history of moonshining and a passion for artisan spirits.
Wall to Wall: Milton & King
Milton & King, Australia's leading wallpaper manufacturer, redefines interior design with imaginative patterns and eco-conscious products. Discover how two rural brothers from Toowoomba transformed their business into a global symbol of creative comfort.
A Friend in Need
The bonds between humans and their animal companions know no boundaries, transcending circumstances, and hardships. Yet, amidst the struggles of homelessness, it's easy to overlook the well-being of these loyal pets who offer companionship, solace, and a sense of belonging.
At home with. . . Angela Smith
An airy light-filled East Toowoomba Queenslander, full of art, character and hominess. Interior designer Angela Smith invited us over (well we told her we were already on our way) for coffee and possibly the best Banana Cake we've ever eaten.
Croquet & Couture
An afternoon of croquet, a glass of pimms and a fashion shoot, because it’s Spring and why not!?