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Talking Pubs Tour

  • Bar Wunder 424 Ruthven St Toowoomba City, QLD, 4350 Australia (map)

Progressively eat and drink your way through four of Toowoomba's most historic pubs.

Start with grazing platters at the quirky dog-friendly, Bar Wunder, followed by Asian-style entrees at Junk Toowoomba. Enjoy your main course served on a volcanic stone at The Cube Hotel, followed by a delicious dessert at the rooftop bar & bistro, George Banks.

Tour includes all meals and a drink at each pub.

BAR WUNDER - Appetizers

Cheese grazing platter: 3 cheeses (blue, soft, semi-hard), quince, Bunnyconnellen Bush Barbie Olives, battered pickles and smoky bagel crisps
Bratwurst grazing platter: 3 types of bratwurst (eg. cheese kransky, smoked bockwurst, pepper knackwurst), warm Turkish bread, battered pickles and German curry ketchup

Both options can be vegan or gluten free

Includes: - 1 glass of beer, wine or soft drink


Prawn and ginger dumplings with a black vinegar dressing
Char Siu pork spring rolls with spiced plum sauce

Includes: - 1 glass of wine, schooner of tap beer, soft drink or Junk’s signature bubble tea


35 day wet aged Angus Rump sourced from the Oakey region, served on a 400 degree volcanic stone, accompanied by a jacket potato & house creamy coleslaw (vegetarian option available)

Includes: - 1 glass of house beer, house wine or soft drink


White chocolate parfait, lemon curd, spring berries, sourdough paddle pop, caramelised brioche, quince jam & espresso

Includes: - 1 glass of beer, wine or soft drink

Earlier Event: 26 September
Scope Theatre Festival
Later Event: 27 September
Friday Progressive Foodie Tour