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Talking Pubs Tour

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Progressively eat and drink your way through four of Toowoomba's most historic pubs.


CANAPÉS – FITZY’S
Drinks: Choice of a glass of house wine or sparkling, a schooner of XXXX Gold, Hahn Light or Great Northern, or soft drink or juice

Food: Shared platter of mini angus beef mignons, pork & vegetable spring rolls, and salt & pepper squid with aioli & Saigon dipping sauces

CANAPÉS – MULLER BROS
Drinks: Choice of a glass of house wine, house beer or soft drink

Food: Shared platter of arancini balls with pumpkin, feta, pine nuts & basil pesto, pork & chive dumplings, and chicken & caramelised pineapple spring rolls with a sweet chilli dipping sauce

MAIN MEAL – SPOTTED COW HOTEL
Drinks: Pot of any beer on tap, glass of wine or soft drink

Food: Choice of beer battered barramundi, chicken parmigiana or rib fillet burger (all served with chips & salad)

DESSERT – IRISH CLUB HOTEL
Drinks: Pot of any beer on tap, glass of house wine or soft drink

Food: Sticky date pudding

Earlier Event: 23 September
The Chef's Brunch
Later Event: 23 September
Big Band at the Bluff